The best camping must-have dessert is hands down the s’mores. It is gooey, crunchy, and chocolatey. If you love s’mores, you might be interested to know how to make the absolute most perfect s’more, so here is a step by step guide on how to make the best s’more of your life for your camping trip. It is a great way to gather your friends and family together around a camp fire and make some really special memories that will last you a lifetime. It doesn’t matter whether your life your marshmallows burn or just lightly toasted, or a lot of chocolate or a little, what really matters is that you are having fun and getting to eat the perfect s’mores.
When it comes to the perfect s’more, what really matters is getting all three parts right. Just so we are all clear, your s’more should include a graham cracker on the top and the bottom, a piece of chocolate, and a marshmallow. The first thing that you should do is prepare the chocolate and the graham crackers. Lay the piece of chocolate so that it completely fills up one of the graham crackers. This will mean that you have just the right amount of chocolate. Some might ooze out when you put the hot marshmallow on it, but that just makes it better, right?
Next, you roast the marshmallow. Place it on the end of a stick or skewer and put it over the fire, being careful not to actually touch any of the flames. Keep turning and rotating the marshmallow until it is just as golden brown as you would like it to be, but be careful not to let it burst into flames unless you like the taste of charred marshmallow. Smores over a fire — Photo by quadxeon
After that you will need to get it onto the graham cracker with the chocolate on it. This is always the trickiest part. You have to be careful about touching the marshmallow with your fingers because often it will be hot and touching it can make molten mallow to get on your fingers which can result in burns. The safest thing to do is to use the top graham cracker, the one without the chocolate on it, to gently push the marshmallow off of the stick and squish it onto the chocolate.
Even though you might be tempted to bite right into it, your patience will be rewarded if you wait just a few seconds for the chocolate to melt. This will ensure that your s’more is gooey, gooey, and delicious and that all three ingredients are in perfect harmony. When is comes to this camping must-have dessert, you want to make sure that you are doing it justice. So by following these simple steps you will be making sure that the s’mores that you and your loved ones are eating are the absolute best that they can possibly be. When you are making the great memories that you are bound to make while camping, you don’t want a soggy s’more to ruin it. Great camping, great food, and great friends all go hand in hand and this should be no different when it comes to your s’mores. Just because they are a simple dessert does not mean that you should not show them the same care and craft that you would show to any other dishes that you might be serving up on this camping trip. And don’t be afraid to get creative, because sometimes you might just make something that is completely amazing.